Moon Festival

I got myself invited to a Chinese dinner party for the Moon Festival. I hence scored myself to the best Chinese meal I've had since leaving home.


We made 团子, even though it is not traditionally eaten at this time. We made the glutenous rice skin ourselves!! Tasted just like store-bought 团子 :)

Tang's 隔水鸡 was the most highly anticipated dish, and certainly did not disappoint! Beautiful flavour and very tender - just like restaurant. Random chick's joke about Tang and his dish: "做鸡很辛苦的!" Then everyone laughed long and hard about it. I get it, but to double over? Must be the cultural divide.

Creme de la creme